AiB: Cinnamon Buns

Part of the Adventures in Baking (AiB) series.

Original recipe:

This recipe yields a dough that’s a little hard. I’ll go easier on the flour next time. They still worked out OK and tasted great. The frosting was delish. Next time I’m going to add a splash of lemon.

Actual yield: 12 buns

Verdict: Keeper (but needs a little work)

Profile Photo Aaron Dalton Aaron Dalton Perlkönig Perlkonig Canada Alberta --05-09 Gamer, programmer, editor, baker